3251 Plateau Boulevard
Coquitlam, BC
V3E 3B8
604-945-4007
Tee Times:
604-552-0777
604-945-4007
Email Us
1630 Parkway Boulevard
Coquitlam, BC
V3E 2Y5
604-941-4236
Email us
1630 Parkway Boulevard
Coquitlam, BC
V3E 2Y5
604-941-4219
Email us
spring rolls 5
vegetable medley | crisp wrapper | sweet chili sauce
yam fries 5
shoestring-cut sweet yams | signature roasted garlic dip
poutine 6
thick-cut potatoes | fresh cheese curds | home-style gravy
gyoza 6
ground pork | chicken | napa cabbage | pan-fried | ginger soy vinegar
chicken strips 6
chicken breast | crispy coating | veggie sticks | plum sauce
add fries + 3
crunchy prawns 7
tiger prawns | phylo tempura | cilantro mango salsa
calamari 8
tender squid | lightly floured | flash fried | cucumber tzatziki
roasted vegetable quesadilla 8
red peppers | zucchini | mushrooms | asparagus | red onions | feta cheese | roasted garlic aioli
wings 9
one pound | hot | honey garlic | teriyaki | or dry rub
lettuce wraps 11
diced chicken breast | crisp vegetables | water chestnuts | hoisin sauce | iceberg lettuce
nachos 12
warm tortilla chips | tomatoes | jalapeños | olives | scallions | cheddar and jack cheese salsa | sour cream
add guacamole + 2
daily creation cup 3 | bowl 5
fresh soup made daily (ask your server for details)
potato bacon soup cup 3 | bowl 5
Yukon potatoes | smoked bacon | fresh chives | cheddar cheese
caesar salad 7
romaine lettuce | herbed croutons | parmesan cheese |
roasted garlic caesar dressing
cranberry club salad 9
bc apples | white cheddar | sun-dried cranberries | toasted pumpkin seeds maple bacon | organic greens | cranberry vinaigrette
orchard salad 9
pears | dried cherries | candied pecans | goat cheese | organic greens
apple cider vinaigrette
Our salads are available in a starter size for $5
Add seared tuna to any salad for $6
Add Chicken or Prawns to any salad for $5
turkey club 12
roasted turkey breast | havarti | bacon | lettuce | tomato | ciabatta bread | cranberry mayo
bacon cheddar burger 12
ground prime rib | white cheddar | bacon | lettuce | tomato | red onion | mayo | burger relish
add sautéed mushrooms & onions + 2
sichuan beef bowl 13
sirloin strips | five-spice breading
house-made sichuan sauce | julienne vegetables | jasmine rice
butter chicken 14
marinated chicken breast | mildly spiced curry | julienne vegetables | steamed rice | naan bread
jambalaya rice 15
chicken | chorizo sausage | smoked bacon | prawns | scallops | roasted peppers spicy | tomato sauce | steamed rice
great portions of the freshest ingredients go into each of our pastas
carbonara 16
pancetta bacon | smoked ham | roasted garlic | peas | white wine | parmesan cheese | cream | linguine
linguine carne 16
chorizo sausage | italian meatballs | smoked bacon | rustic tomato sauce
sun-dried tomato chicken linguine 16
marinated chicken | roasted peppers | mushrooms | asparagus |
sun-dried tomato cream
whole grain chicken penne 16
marinated chicken | whole grain penne | roasted vegetables |
house-made basil pesto
baked meatball penne 16
slow-braised tomato sauce | tender meatballs | whole grain penne | panko parmesan crust
wild mushroom ravioli 16
earthy mushroom trio | sun-dried tomatoes | sherry cream
pesto seafood linguine 16
scallops | jumbo prawns | clams | garlic | chilies | tomatoes | scallions | lemon pesto
cajun basa 15
roasted corn salsa | yukon mash | seasonal vegetables
fish and chips 15
atlantic cod | crisp ale batter | thick-cut potatoes | fresh slaw | tartar sauce
bruschetta salmon 16
pan-seared salmon | herbed panko crust | fresh roma bruschetta | balsamic glaze | roasted potatoes
fire-grilled beef short ribs 15
brown sugar rub | soy-ginger marinade | steamed vegetables | jasmine rice
lemon thyme caper chicken 16
tender chicken breasts | pearl onions | white wine | capers | lemon thyme cream | seasonal vegetables | roasted potatoes
steak frites 18
AAA canadian | twelve ounce | bone-in rib steak | house salad | shoestring-cut potatoes
rosemary lamb shanks one 15 | two 21
grain-fed lamb | rosemary demi | roasted vegetables | yukon mash
a 16% service charge will be applied to parties of 8 or more
taxes extra
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1. The Golf Academy & Hazards Restaurant Re-opens on February 3rd.
2. Celebrate...
[read more]
| September 2, 2010, 12:23 pm | |
| Partly sunny current temperature: 14°C | |