Hazards Restaurant Dinner Menu

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spring rolls 5
vegetable medley | crisp wrapper | sweet chili sauce

yam fries 5
shoestring-cut sweet yams | signature roasted garlic dip

garlic cheese loaf 5
warm ciabatta bread | three cheese stuffed | fresh tomatoes | scallions

poutine 6
thick-cut potatoes | fresh cheese curds | home-style gravy

gyoza 6
ground pork | chicken | napa cabbage | pan-fried | ginger soy vinegar

chicken strips 6
chicken breast | crispy coating | veggie sticks | plum sauce
add fries + 3

crunchy prawns 7
tiger prawns | phylo tempura | cilantro mango salsa

calamari 8
tender squid | lightly floured | flash fried | cucumber tzatziki

wings 9
one pound | hot | honey garlic | teriyaki | or dry rub

nachos 12
warm tortilla chips | tomatoes | jalapeños | olives | scallions | cheddar and jack cheese salsa | sour cream

add guacamole + 2

soup + salads

daily creation cup 3 | bowl 5
fresh soup made daily (ask your server for details)

seafood chowder cup 3 | bowl 5
manhattan style | baby clams | salmon | rock prawns | potatoes | plum tomatoes

caesar salad 7
romaine lettuce | herbed croutons | parmesan cheese |
roasted garlic caesar dressing

cranberry club salad 8
bc apples | white cheddar | sun-dried cranberries | toasted pumpkin seeds maple bacon | organic greens | cranberry vinaigrette

orchard salad 8
pears | dried cherries | candied pecans | goat cheese | organic greens
apple cider vinaigrette

our salads are available in a starter size for $5
Add Chicken or Prawns to any salad for $5

sandwiches

turkey club 12
roasted turkey breast | havarti | bacon | lettuce | tomato | ciabatta bread | cranberry mayo

bacon cheddar burger 12
ground prime rib | white cheddar | bacon | lettuce | tomato | red onion | mayo | burger relish
add sautéed mushrooms & onions + 2

pulled pork 12
hardwood smoked and slow braised pork | chipotle cherry bbq sauce | toasted ciabatta house slaw | roasted garlic and caramelized onions aioli | dill pickles

bowls

short rib ramen 10
braised short rib | dumplings | ginger broth | steamed vegetables | fresh ramen noodles

sichuan beef bowl 12
sirloin strips | five-spice breading
house-made sichuan sauce | julienne vegetables | jasmine rice

butter chicken 13
marinated chicken breast | mildly spiced curry | julienne vegetables | steamed rice | naan bread

jambalaya rice 14
chicken | chorizo sausage | smoked bacon | prawns | scallops | roasted peppers spicy | tomato sauce | steamed rice

pasta classics

great portions of the freshest ingredients go into each of our pastas

carbonara 15
pancetta bacon | smoked ham | roasted garlic | peas | white wine | parmesan cheese | cream | linguine

linguine carne 15
chorizo sausage | italian meatballs | smoked bacon | rustic tomato sauce

short rib ragu 15
braised short rib meat | egg noodles | button mushrooms | chilies | plum tomatoes | demi-cream

wild mushroom ravioli 16
earthy mushroom trio | sun-dried tomatoes | sherry cream

seafood linguine 16
scallops | jumbo prawns | mussels | garlic | chilies | tomatoes | scallions | lemon pesto

seafood

fish and chips 15
atlantic cod | crisp ale batter | thick-cut potatoes | fresh slaw | tartar sauce

wild salmon 16
bc sockeye | pan roasted | orange-glazed fennel | roasted potatoes | seasonal vegetables

signature

classic meatloaf 14
lean ground beef and pork | honey tomato glaze | green peppercorn gravy | yukon mash

souvlaki 14
herb and garlic marinated chicken | roasted potatoes | rice pilaf | greek salad | grilled flatbread

chicken pot pie 14
tender chicken breast | winter vegetables | tarragon cream | puff pastry crust
side mixed organic greens

steak frites 18
AAA canadian | twelve ounce | bone-in rib steak | house salad | shoestring-cut potatoes

rosemary lamb shanks one 15 | two 21
grain-fed lamb | rosemary demi | roasted vegetables | yukon mash

a 16% service charge will be applied to parties of 8 or more
taxes extra

Easter Brunch at Westwood Plateau Golf & Country Club

EASTER BRUNCH SUNDAY APRIL 4, 2010 WESTWOOD PLATEAU GOLF & COUNTRY CLUB 3251... 
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• Complete Golf Boot Camp at the Golf Academy in March

• The Golf Academy & Hazards Restaurant Re-opens

• New 3 Offerings to 2010!!!

Win a Free Month of Golf

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Coquitlam British Columbia Canada

March 11, 2010, 12:30 pm
	Rain current temperature: 6°C

real feel: 4°C
humidity: 88%
wind speed: 3 m/s S
Windgusts: 3 m/s
sunrise: 6:33
sunset: 18:09

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