Rogues Bar & Grill

OPENING APRIL 22ND

ROGUESLOEscape the day to day and visit Rogues Bar & Grill set atop Eagle Mountain with views overlooking the Fraser Valley to Mount. Baker. Immerse yourself in the comforting West Coast atmosphere with a warm welcome from Food & Beverage Manager Tristan Puckalski and delectable dishes from Restaurant Chef Mario Regalado. From prime rib dinner to chicken strips for the kids, Rogues Bar & Grill caters to golfers, public patrons and group bookings up to 40 people in size.

To make a reservation, please call 604-945-4007

Monday-Friday Open 10am to close              Saturday & Sunday Open 9am to close

Open Seasonally from April-November 

*Open 10am-2pm for April 2017

Everyday Breakfast

Served Everyday from 10am-2pm

The Classic  two eggs any style, choice of ham, bacon or country sausage, toast and nugget potato hash-browns   13

Omelette  choice of cheese, mushrooms, peppers, ham, salsa, tomatoes & baby shrimp with toast and nugget potato hash-browns   13

Rogues Skillet  nugget potato hash-browns, chorizo sausage, bacon, mushrooms, onions, bell peppers, two eggs any style, topped with melted cheddar and mozzarella cheese, served with toast   14

Weekend Breakfast

Served Saturday, Sunday & Holidays from 9am-2pm

French Toast  Vanilla cinnamon dipped Texas toast, maple syrup, whipped cream and apple cinnamon compote, served with choice of ham, bacon or country sausage  11

Belgian Waffles  Belgian waffles, butter, maple syrup, whipped cream and apple caramel compote, served with choice of ham, bacon or country sausage  11

Breakfast Sandwich  Two fried eggs, cheddar cheese, bacon, lettuce, tomato and mayo on a toasted brioche bun, served with nugget potato hash browns  11

Share Plates

Wings  tossed in your choice of hot, teryaki, bbq or honey garlic   12

Chicken Fingers  breaded chicken breast with criss-cut fries & vegetable crudite   12

Westwood Calamari  flash fried baby calamari & red onion with house-made tzatziki dip   13

Spinach & Artichoke Dip  toasted baguette, pita bread, tortilla chips & vegetable crudite   13

Nachos  tri-color tortilla chips, nacho cheese, tomatoes, olives, jalapeños & scallions served with sour cream and salsa  1/2 Order   14     Full Order   19     Add Guacamole   3

Chicken Lettuce Wrap  hoisin chicken, asian slaw, crispy noodles with iceberg lettuce   13

Sliders

Beef Dip  2 sliders, shaved roast beef, garlic butter toasted ciabatta buns, au jus served with yam fries  10

Crab Cakes  2 sliders, panko crusted crab cakes, baby arugula, onions, tomatoes and tartar sauce toasted ciabatta buns served with yam fries  12

Soup & Salad

add chicken or prawns   6

The Caesar  romaine hearts, herb croutons, parmesan & asiago cheese with garlic anchovy dressing   10

Arugula & Beet Salad  baby arugula, roasted beets, spinach, goat sheese, mandarin oranges, strawberries, cherry tomatoes, candied pecans with balsamic vinaigrette  11    

Crusted Tuna Salad  sesame crusted albacore tuna seared medium rare, edamame beans, mix greens, mango avocado, peppers, red radish & cucumbers with sesame thai vinaigrette   18

Quinoa Edamame Salad  quinoa, edamame, black bean, corn, wild rice, kale & arugula with sundried tomato dressing   12

Soup  please ask your server for our soup of the day  cup   4     bowl   7

Burgers, Sandwiches & Wraps

all sandwiches come with your choice of a side salad, french fries or soup of the day

add bacon or mushrooms   2   sub yam fries   2

Bistro Beef Burger  beef patty, marbled cheese, tomatoes, onion, mayo, relish, lettuce & pickles on a toasted brioche bun   17     

Spicy Chicken Noodle Wrap  breaded chicken breast, noodles, lettuce, bell peppers, cucumber & curried mayo on a flour tortilla   17

Rogues Clubhouse  smoked turkey breast, bacon, arugula, tomato, brie & cranberry mayo on toasted cranberry sourdough bread   17

Spicy Chicken Burger  breaded chicken breast, lettuce, tomato, cheddar cheese & spicy mayo on a toasted brioche bun   17

Veggie Burger  grilled veggie patty, sautéed mushrooms, lettuce, tomato, onions, avocado, mayo & cheddar cheese on a toasted brioche bun  17

Entrées

Sirloin Steak  8 oz. AAA sirloin, garlic mash, baby carrots asparagus, grilled peppers & crispy onions with red wine demi   27

Roasted Chicken  chicken breast, baby carrots, asparagus, grilled bell peppers, garlic mash with a roasted red pepper cream   19

Cod ‘N’ Chips  2 pcs. Of Battered Cod, Wedge Fries Coleslaw and Tartar Sauce   18

Salmon  5 oz sockeye, fragrant jasmine rice, baby carrots asparagus, grilled bell peppers with roasted garlic and tomato compote   19

Pasta & Bowls

Beef Short Ribs Stroganoff  slow braised short ribs, pappardelle pasta mushrooms, onions, fresh tomatoes, sour cream & red wine demi served with garlic bread   19

Seafood Linguine  prawns, mussels, baby shrimp, salmon, spinach, onions, capers & tomato basil sauce served with garlic bread   18

Rigatoni Bolognese  slow cooked ground beef tomato sauce, parmesan & fresh basil served with garlic bread   18

Sweet Chili Chicken  panko breaded chicken thigh, asian slaw, bean sprouts & sweet chili glaze on jasmine rice   18

Beef Short Rib Ramen  braised short ribs, broccoli, shiitake mushroom, bean sprouts, soft boiled egg, japanese ramen noodles   18

Gluten Free Penne Pasta  house made tomato sauce, mixed vegetables, basil & parmesan cheese   18

Desserts

Banana Fritter  fried bananas, salted caramel ice cream & whipped cream   9

Honey Cake  decadent honey cake, raspberry coulis & chocolate shavings   9

Lava Cake  molten dark chocolate cake, vanilla ice cream and raspberry coulis  9

Apple Crumble  warm apple crumble, Salted Caramel Ice Cream  9

Happy Hour

2:30pm – 5:30pm EVERYDAY

Beef Dip  2 sliders, shaved roast beef, garlic butter toasted ciabatta buns, au jus served with yam fries   9

Westwood Calamari  flash fried baby calamari & red onion with house-made tzatziki dip   9

Wings  tossed in your choice of hot, teryaki, bbq or honey garlic   9

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