Fairways LogoSet on the mountain side, come enjoy our locally sourced menu from our Executive Chef Prashanth Ravi and receive hospitalities finest level of service from Restaurant Manager Robert Soekardiman. Take in views of the Lower Mainland to Vancouver Island from our panoramic patio while savouring a delicious pan seared salmon or biting into a warm goat cheese croquette. With a diverse menu Fairways Grill & Patio caters to golfers, public patrons and groups up to 70 people in size.

To make a reservation, please call 604-941-4219  Monday-Sunday Open 10am to close

On July 1st, 2018, Fairways Grill and Patio decided to do it’s part to combat one of the great environmental challenges of our time – the burden of plastic pollution.

Fairways is committed to reducing up to 70% of it’s dependence on plastics by making changes to everyday operations to help reduce the amount of plastic pollution on our natural places, our wildlife and our own health. Here are the many ways that Fairways Grill and Patio will embrace reducing plastics:

* Drinks will not come with a straw but paper straws will be available only upon request

*Bring your own travel mug and receive a 25 cent discount

*Wooden utensils will be provided over plastic utensils

*Paper cups will replace all plastic cups

*Back-of-house and front-of-house composting and recycling program have been put in place

*Fairways food suppliers have been asked to use non-plastic packaging

Weekend Brunch

Served Saturday-Sunday/Holidays 10am-2pm

Classic Breakfast  two eggs any style & choice of applewood smoked bacon or chorizo served with toast & hashbrowns (kids under 12 half price)  12

Omelette  house blend cheese, served with toast & hashbrowns. choice of three fillings: mushrooms/peppers/onions/spinach/tomato/applewood smoked bacon/blackforest ham  14

Eggs Benedict  2 poached eggs, grilled tomato, canadian bacon on toasted english muffins with homestyle hollandaise sauce  14

Smoked Salmon Benedict  2 poached eggs, canadian bacon on toasted english muffins with homestyle hollandaise sauce  15

Veggie Benedict  2 poached eggs, grilled tomato, guacamole, on toasted english muffins with homestyle hollandaise sauce  13

Spinach & Goat Cheese Scramble  served with toast & hashbrowns  13

French Toast  hot apple caramel sauce made in house with fresh fruits and whipping cream (kids under 12 half price)  14

Chorizo Hash  2 poached eggs, red wine cured chorizo, tomato, onion, pepper & hasbrowns with homestyle hollandaise sauce (vegetarian option upon request)  14

Irish Breakfast  2 bangers with eggs any style, served with toast & hashbrowns  13

Add-ons  black forest ham/chorizo/hollandaise suace  3.5  seasonal fruit cup  6

Breakfast

Served Monday-Friday 10am-12pm

Classic Breakfast  two eggs any style & choice of applewood smoked bacon or chorizo served with toast & hashbrowns (kids under 12 half price)  12

Irish Breakfast  2 bangers with eggs any style, served with toast & hashbrowns  12

Omelette  house blend cheese, served with toast & hashbrowns. choice of three fillings: mushrooms/peppers/onions/spinach/tomato/applewood smoked bacon/blackforest ham  14

Lunch

Served daily from 11am to 5pm

Appetizers & Soups

Soup of the Day  house made seasonally inspired  6

Clam Chowder  house made new england style  9

Chicken Wings  with your choice of S&P, honey garlic or frank’s hot  14

Crispy Fried Squid  marinated squid, pickled peppers with chili saffron drizzle   15

Tuna Tartare  avocado, tomato & scallion with wonton crisps   15

Picadillo Sliders  cuban inspired, seasoned beef patty, bacon, aioli & pickled banana peppers   10

Nachos  tomatoes, banana peppers, green onions &

cheese  13/19  Add-ons: guacamole   3  beef   5  pulled pork   6

Sandwiches & Burgers

all sandwiches come with your choice of a side garden salad, coleslaw, french fries or soup of the day or clam chowder  2

Clubhouse Deluxe  provenςale herb roasted turkey, applewood smoked bacon, lettuce, tomato & avocado on choice of cranberry sourdough or multigrain  16

Classic Burger  6oz. beef patty, lettuce, tomatoes, onions & pickles on brioche bun  14

Elk Burger  alberta ranched, caramelized onions, swiss cheese and crisp bacon on brioche bun   18

Buffalo Chicken Wrap  crispy chicken, blue cheese dressing, lettuce & tomato in a spinach wrap   14

Croque Monsieur  black forest ham, gruyere on brioche  14

Tuna Melt  albacore tuna salad, tomatoes, swiss cheese grilled on brioche bread   16

Veggie Wrap  spinach, tomatoes, grilled asparagus, tofu, caramelized onions with spicy soy ginger   15

Salads

Spinach & Strawberry Salad  candied pecans and brie crostini   12

Bocconcini Over Field Greens  mariniated tomoatoes, olives, balsamic syrup and olive oil   18

Grilled Chicken Chopped Salad  mixed greens, tomatoes, cucumber, marinated chickpeas   17

Spicy Ramen Salad  shredded iceberg, tomato, cucumber, marinated chickpeas   14

Salad Add-Ons  blackened steelhead salmon  8  tuna salad  8  herb grilled chicken  6  prawns  6  grilled steak  6

Lunch Entrées

Prawn Fettuccini  spicy pesto cream and crust baguette   21

Chow Mein Stirfry  bok choy, mushrooms, strip tofu, peppers, scallions and crunch peanuts   18

Blackened Cod Tacos  shredded romaine, black beans, grilled corn, guacamole, salsa & spicy mayo   14

BBQ Back Ribs  slow braised ribs, smoked house bbq, home-style fries & coleslaw   18

Fish & Fries  beer battered pacific cod, crispy french fries & coleslaw with tartar sauce  16

Pizza

Served daily from 10am

Margherita  mozzarella and fresh basil   19

Wild Mushrooms & Truffle  roasted wild mushrooms, caramelized onions, goat cheese & aged balsamic glaze   22

Prosciutto  chili peach compote, brie, olive oil   21

Roasted Summer Vegetables  pesto, squash, eggplant, peppers   19

Meat Lovers  sausage, ground beef, bacon, ham &  pepperoni   18

The Tuscan Goat  spinach, roasted peppers, artichoke hearts, goat cheese and pecorino toscano   18

Pork & Pineapple  smoked ham, slow roasted pork, pineapple & smokey bbq drizzle   18

Simple Veggie  mushrooms, peppers, olives, onions, tomatoes and mozzarella   16

Fahrenheit  pepperoni, mushrooms, banana peppers and green peppers   17

Pepperoni  classic cheese and pepperoni   14

Dinner

Served daily from 5pm

Appetizers & Soups

Soup of the Day  house made seasonally inspired  6

Clam Chowder  house made new england style  8

Chicken Wings  with your choice of honey garlic, S&P, frank’s red hot  14

Crispy Fried Squid  marinated squid, pickled peppers with chili saffron drizzle   15

Tuna Tartare  avocado, tomato & scallion with wonton crisps   15

Picadillo Sliders  cuban inspired, seasoned beef patty, bacon, aioli & pickled banana peppers   10

Charcuterie Board  salami, smoked chorizo, candied BC salmon, assorted cheeses, pickled vegetables, candied pecans, grain mustard & olives   18

Nachos  tomatoes, banana peppers, green onions & cheese  13  Add-ons: guacamole   3  beef   5  pulled pork   6

Salads

Spinach & Strawberry Salad  candied pecans and brie crostini   12

Bocconcini Over Field Greens  mariniated tomoatoes, olives, balsamic syrup and olive oil   18

Grilled Chicken Chopped Salad  mixed greens, tomatoes, cucumber, marinated chickpeas   17

Spicy Ramen Salad  shredded iceberg, tomato, cucumber, marinated chickpeas   14

Salad Add-Ons  blackened steelhead salmon  8  tuna salad  8  herb grilled chicken  6  prawns  6  grilled steak  6

Casual Plates

Blackened Cod Tacos  shredded romaine, black beans, grilled corn, guacamole, salsa & spicy mayo  14

Elk Burger  alberta ranched, caramelized onions, swiss cheese and crisp bacon on brioche bun  18

Fish & Fries  beer battered pacific cod, crispy fries, coleslaw, tartar sauce   16

BBQ St. Louis Ribs  slow braised ribs, smoked house bbq, home-style fries & coleslaw   18

Mains

Pork Schnitzel   with butter-whipped potatoes, french beans and a brown butter emilsion   18

Baked Cod Provenςale  confit tomatoes, roasted garlic, lavender & rosemary on green pea rissotto   22

Chicken Thigh Confit  roasted andouille sausage, sweet potatoes & beans with a fresh basil emulsion   22

Ahi-Salmon Poke  wakame salad, avocado, edamame, pineapple, rice and radish   21

Pan-Seared Steelhead Salmon  thai green curry & vegetables, heart of palm, jasmine rice   19

Seafood Fettuccini  treo of seafood in a pernod cream sauce with a crusty baguette   23

Fusili Gluten-Free  wilted spinach, sweet corn and roasted garlic cream   18

Steak Feature of the Day please ask your server

Dessert

Peach Apricot Brioche Pudding  with vanilla ice cream  6

The Flying Elvis  brownie, choco-peanut mousse, peanut brittle, banana brûlée   9

Raspberry Cheesecake Pot  with whipped cream & berries   10

Banana Bread  with vanilla bean ice cream & rum caramel drizzle   7

Key Lime Pie  with whipped cream & berries   7

Rocky Point Ice Cream   ask your server for today’s selection   1 scoop   4   2 scoop   7

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