The Westwood Plateau team understands the importance of everyone’s health and safety during the COVID-19 pandemic. Our facilities are open with safety precautions in place.
We ask that all guests familiarize yourselves with our GOLFER EXPECTATIONS before booking tee-times and our COVID-19 SAFETY PLAN before visiting our restaurants.
Escape the day to day and visit Rogues Bar & Grill space set atop Eagle Mountain with views overlooking the Fraser Valley to Mount Baker. Immerse yourself in the comforting West Coast atmosphere with a warm welcome from our Food & Beverage team and delectable dishes from Restaurant Chef, Mario Regalado. During these times, Rogues Bar & Grill has opened their patio offering a reduced menu that caters to golfers and public patrons welcome in groups of up to six people.
To make a reservation, please call 604-945-4007
Open Seasonally ~ Hours
Wings
Tossed in your choice of: Salt and Pepper, Hot, BBQ, Honey Garlic or Teriyaki 14
Small Caesar Salad
Romaine lettuce, Herb Croutons, Parmesan Cheese and Caesar Dressing 8
Chicken Fingers
Breaded Chicken Breast, Criss-cut Fries with Vegetable Crudites 14
Cheeseburger and Fries
Cheese, Lettuce, Tomato, Pickle Mayo, and Relish on a Brioche Bun with Fries 18
Veggie Burger and Fries
Roasted Black Bean Vegetarian Patty, Lettuce, Cheddar Cheese, Tomato and Relish on a Brioche Bun with Fries 17
Fried Egg Sandwich
Two fried eggs, bacon, cheese and mayo on a Brioche bun 8
Jumbo Smokie
Smokie with relish, ketchup and mustard 6
Chopped Salad
Iceberg lettuce, smoked turkey breast, cheddar cheese, tomatoes, cucumber, oranges, chopped walnuts with golden Italian dressing 15
Westwood Calamari
Flash fried baby calamari with tzatziki and fries 15
Fish and Chips
Two pieces Cod with tartar sauce and fries 16